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An early, rapidly growing variety with intense aroma. It can be used as fresh or dried and commonly added to many dishes (soups, meat, potatoes).
It stimulates appetite, improves digestion process and supports stomach functions.
Approximately 1000 seeds in 4-5 g packet.
Genus - Anethum
Species - Graveolens
Common name - Dill Herkules
Pre-Treatment - Not-required
Hardiness zones - 3 - 10
Height - 0.60 m
Spread - 0.30 m
Plant type - Annual herb
Exposure - Full Sun
Growth rate - Fast
Soil PH - Neutral
Soil type - Well drained, Fertile, Low salinity
Water requirements - Semi moist
Landscape uses - Fragrance, culinary, foliage, dried arrangements
Bloom season - Late Spring, Early Summer, Summer
Leaf / Flower color - Green / Yellow
GERMINATION INSTRUCTIONS
The best time to sow - spring, summer - in warmer climates or all year long inside.
Sow directly into the ground where you plan to grow, as Dill does not transplant well.
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